We cooked popcorn. It popped like a firecracker. It smelt delicious and buttery. The popcorn looked yellow and lumpy. It felt warm and tasted salty, nutty and buttery. It was yummy. by Patrick
No comments:
Post a Comment
Note: only a member of this blog may post a comment.
No comments:
Post a Comment
Note: only a member of this blog may post a comment.